Chef de Partie - €14.50-16.50 - WILDE and Balfes Brasserie
Dublin
The Doyle Collection
Senior Sous Chef - €40-45K - WILDE Restaurant
Ireland
The Doyle Collection
Chef De Partie - 37.5 hrs a week - Leopardstown
Dublin
Compass Group
Chef de Partie - €14.50-16.50 - WILDE and Balfes Brasserie
Ireland
The Doyle Collection
Pastry Chefs- € 14.50-16.50 - Balfes Brasserie and WILDE
Ireland
The Doyle Collection
Commis Chef - €11.50-12.50 - Balfes Brasserie and WILDE
Ireland
The Doyle Collection
Junior Chef de Partie
Ireland
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